Starbucks quietly released a Horchata Almond Milk Frappuccino
Starbucks has been killing the game recently, and it takes only one look at their latest releases to see that. Not only are there more seasonal options, but the flavors keep rolling in. First stop: Starbucks. Next stop: flavor town. The brand’s newest release *almost* went under our noses, until we saw what it was. Sound the alarm — because Starbucks is releasing a Horchata Almond Milk Frappuccino, and we are READY.
The Latinx staple is a cinnamon-heavy drink, classically made with rice and perfect for a fall day. And now, it’s easier than ever to get your fix.
According to Seventeen, the drink is made with almond milk, cinnamon dolce syrup, coffee, and ice. Blended together and topped with whipped cream, a caramel swirl, and cinnamon sugar sprinkles, the Horchata Almond Milk Frappucino is quite literally a dream. Although this item has been on Starbucks’ secret menu, we’re glad we have the real thing now.
The drink offers a new way for us to enjoy our obsession with horchata. And while we love a Pumpkin Spice Latte as much as the next, we’re excited to have more fall options to change things up.
If you’re in Canada or the U.S., you can get your hands on one of these bad boys starting today.
Starbucks' Horchata Frappuccino hits stores today! https://t.co/GGZT87FaJA pic.twitter.com/OOeZFGmeNn
— Food & Wine (@foodandwine) August 8, 2017
Run, don’t walk, to your nearest Starbucks. These are only available for a limited time, and this is a flavor you won’t want to miss.
