Emily Baines
June 04, 2016 8:14 am
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Our friends over at Pop Sugar have introduced us to the Australian food staple known as “fairy bread,” and we wants it — we wants it now!

Yes — that’s right. Buttered bread with sprinkles. It doesn’t get any better than that. Also —hundreds and thousands? What a great phrase for sprinkles.

And it seems that people in Australia are still enjoying this tasty snack. Hugh Jackman has admitted that he still serves it to his daughter, and a quick search on YouTube finds a video of Russell Crowe enjoying fairy bread with Jimmy Fallon. Apparently, fairy bread is sort of a national treasure for Australia, one that is often enjoyed at children’s birthday parties.

Well, we may no longer be children, but we want to try this delicious treat! It just looks so darn tasty, regardless of the eater’s age.

Lucky for us, there are plenty of recipes for fairy bread on the internet. Though, honestly, white bread + butter + rainbow sprinkles — how can you go wrong? What a perfect staple to add to tea parties, pity parties, days when you just want to watch Sleeping Beauty and feel like a princess, or just a Tuesday morning breakfast. Let’s get on this one and get it trending so sprinkle-toast is the newest thing on the menu at any restaurant!

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