Rachel Charlene Lewis
November 21, 2016 4:30 pm
Pillsbury

We love nothing more than when science justifies our cravings, so we were thrilled when we found out that, yes, there is such thing as a “salt tooth.” It’s real! And we were even happier to learn that there’s a science behind sweet and salty pairings, and why they’re so damn good. Today, science combines to bring us one of the best things to bless our sweet-and-salty food combination loving mouths: pretzel recipes! And we’re not talking your usual pretzels.

Whether you dig pretzels covered in chocolate or prefer to drink your pretzels (yes, really!), we’ve got you covered with these unexpected and yet perfectly yummy pretzel recipes. Because we want to live in a world where both our sweet and salty teeth are able to be easily appeased, and these pretzel recipes make that so much easier!

1. These bite-sized peanut butter pretzel M&M cookies

Sally's Baking Addiction

Get the recipe here.

2. These adorable chocolate covered peanut butter pretzel bites

Sally's Baking Addiction

Get the recipe here.

3. These no-bake chocolate-pretzel-peanut butter squares

Trisha Yearwood

Get the recipe here.

4. This deep dish peanut butter pie with chocolate covered pretzel crust

Yammie's Noshery

Get the recipe here.

5. This strawberry pretzel chocolate swirl bark

Five Heart Home

Get the recipe here.

6. These loaded caramel dipped pretzel rods

Sally's Baking Addiction

Get the recipe here.

7. These pretzel s’mores chocolate chip cookie bars

Pillsbury

Get the recipe here.

8. And, of course, a chocolate covered pretzel smoothie

The Almond Eater

Get the recipe here.

Happy eating, friends!

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