http://hellogiggles.com/item-of-the-day-brussels-sprouts HelloGiggles Wed, 19 Jun 2013 00:17:23 -0700 hourly 1 http://wordpress.org/?v=3.5.1 http://hellogiggles.com/item-of-the-day-brussels-sprouts/comment-page-1#comment-153767 Kim Damman Fri, 01 Feb 2013 15:03:01 +0000 http://hellogiggles.com/?p=129633#comment-153767 Our capital is actually written w/o the ‘s’. So you were right calling it ‘Brussel sprouts’

]]> http://hellogiggles.com/item-of-the-day-brussels-sprouts/comment-page-1#comment-153659 Imani Spence Thu, 31 Jan 2013 22:20:39 +0000 http://hellogiggles.com/?p=129633#comment-153659 My grandmother grows brussel sprouts in her backyard, and as a kid, I loved them! My mom roasts them now with a bit of basting oil, and some chestnuts. Very delicious.

]]> http://hellogiggles.com/item-of-the-day-brussels-sprouts/comment-page-1#comment-153653 Kristin Blazier Thu, 31 Jan 2013 21:40:58 +0000 http://hellogiggles.com/?p=129633#comment-153653 They are actually very tasty if you bake them with bacon and season with with salt and pepper. They get nice and crispy around the edges and are soft in the center.

]]> http://hellogiggles.com/item-of-the-day-brussels-sprouts/comment-page-1#comment-153641 Michelle Grove Shaffer Thu, 31 Jan 2013 20:40:04 +0000 http://hellogiggles.com/?p=129633#comment-153641 I was never exposed to Sprouts as a kid, either, except it was my father that hated them, so my other never made them (too bad I couldn’t convince her that lima beans had to have been far more gross). However, about four years ago a friend made them for me using a recipe that involved pan frying and dousing them in bacon grease, and I was hooked! My favorite easy recipe – EVOO, sea salt and bake them for 20 minutes. Yum!

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