8. Peanut butter, Nutella, potato chip Panini
Recipe from: The Hungry Housewife
Potato chips, Nutella, peanut butter, and French bread? What is not to love? Spice up your sandwich routine with this protein-packed, sweet and savory panini. Your taste buds will thank you.
9. Nutella espresso rolls
Recipe from: Pastry Affair
These espresso-infused rolls are the ultimate cure for any sluggish morning. They’re caffeinated. They’re sweet. They’re soft and buttery and leave your fingers sticky with chocolate. Oh, and they’re slathered in Nutella.
10. Banana Nutella popsicles
Recipe from: My Whole Food Life
I don’t care what anyone says—popsicles are good ALL YEAR LONG, especially if they’re made from DIY Nutella (all you need are hazelnuts and cocoa powder).
11. Nutella Pop Tarts
Recipe from: Tablespoon
No need to buy ultra-processed Pop Tarts from the grocery store when you can just make them yourself. Hint: they taste WAY better than the boxed kind.
12. Pumpkin Nutella swirl bars
Recipe from: The Gunny Sack
Are you missing the Season of Pumpkin? Because I’m missing the Season of Pumpkin. Although we have a good month before those bright orange balls make their glorious debut at the grocery store, you can always grab a can of pumpkin and get started a little early.
13. Nutella banana smoothie
Recipe from: A Thrifty Diva
Smoothies make the perfect post-workout snack. They’re cold and wonderful and fulfilling without totally ruining your healthy-streak. You can make a smoothie that is packed with protein and potassium without feeling TOO too guilty. . .Did I mention you get to use four whopping tablespoons of Nutella?
14. Nutella ravioli
Recipe from: Cakes Cottage
If you thought ravioli was just for Chef Boyardee, then you are happily mistaken! Make some Nutella ravioli for dinner tonight, because, why not?
15. Chocolate strawberry Nutella cake
Recipe from: The Pioneer Woman
Leave it to the Pioneer Woman to school all the chocolate cakes. Not only is this cake epically delicious, it’s epically easy to make. That’s right. No boxes of cake mix. No Cool Whip. Just straight up goodness from your fridge. And from your pantry shelf filled to the brim with jars of Nutella. . .right?